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KMID : 0881719870020030109
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Journal of Food Hygiene and Safety
1987 Volume.2 No. 3 p.109 ~ p.119
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A Study on Milk Quality and Dairy Hygiene Management in Gyunggi Area
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Abstract
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KEYWORD
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Milk, Methylene Blue Reduction Test (MBRT), Somatic cell count, Milk fat percent, Bulk milk, Raw milk
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Listed journal information
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